Happy weekend, darlings! This post is a day late, but we've been busy at High Street Market and Friday got away from me. So, do you have any exciting plans for the weekend? Today, I went to a flea market, installed some new shelving in my office, and baked Texas-sized carrot cake muffins for a dinner party we will be attending tonight (it's a lobster/clam bake and I couldn't be more excited). Have you seen these Texas-sized pans? They make giant muffins, or in my case, individual carrot cakes. Yummy.
Happy weekend!
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Happy weekend to you too! I just put some blueberry muffins in the oven! Your carrot cake muffins (and lobster/clam bake tonight) sound REALLY GOOD!
ReplyDeletexoTrina
Oh, I love that photo! And carrot cake is my favorite!
ReplyDeleteIf anyone's interested, the carrot cake turned out PERFECTLY! It was really a "cheating" homemade cake...
ReplyDeleteDuncan Hines "Deluxe Moist" Carrot Cake Mix
add crystallized ginger (chopped)
add chopped walnuts
and a freshly grated carrot
cover in cream cheese icing.
So yummy! I had to make a double batch in my house for my husband who ate five Texas sized cakes!
xx
Kelly